This September, the Savory Fund’s 7th annual Restaurantology event is set to bring a fresh twist to the culinary world by going “Off the Record.” Hosted at the renowned Depot in Salt Lake City, this gathering promises to be a harmonious blend of food and music, fostering a unique environment where industry leaders and enthusiasts alike can delve into the intricacies of the restaurant business according to Nation’s Restaurant News. The venue itself, steeped in local culture, adds a layer of tradition and excitement to the proceedings.
Among the highlights is a keynote conversation with Jason McGowan, the co-founder of Crumbl, a brand known for its innovative approach to the dessert market. His insights are bound to inspire attendees, offering a glimpse into the strategies that have catapulted Crumbl to success. The event is designed not just as a conference but as an experience, with candid sessions that encourage open dialogue and a vibrant exchange of ideas, reflecting a broader trend towards transparency and collaboration in the industry.
The evening prior will feature a private concert and social event, setting the stage for networking in a relaxed and enjoyable atmosphere. In an era where the lines between industries are increasingly blurred, such events are pivotal in fostering a sense of community and shared purpose. This evokes a sense of tradition, where storytelling and camaraderie are as much a part of the experience as the business insights. As we consider the evolving landscape of restaurantology, one might wonder: How can such gatherings continue to shape the future of food and hospitality in meaningful ways?
