Get ready, cocktail enthusiasts! The Espresso Martini has officially cemented its spot in the cocktail scene, transforming from a trendy drink into a beloved staple across bars everywhere. As highlighted by Eater – Full, what started as an edgy choice has evolved through bizarre peaks—like being topped with Parmesan—to a more classic and grounded version that even the most discerning mixologists can appreciate. No longer just a playful trend, it’s become a must-have, whether it graces the menu or not.
Industry experts like Brian Evans of Sunday Hospitality and talented bartenders like Izzy Tulloch are redefining this drink, proving that innovation can thrive while keeping the spirit of classic cocktails alive. With the Espresso Martini in steady circulation, it’s clear the cocktail culture is shifting but grounded in timeless appeal. What’s next? Expect even more playful riffs and sustainability trends as bars lean into bartender creativity and environmentally conscious practices! Cheers to that!
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